Tanisha Tucker Lohse
BORDERLANDS REGION, 2022 - 2023
Tanisha Tucker Lohse (she/her) is a member of the Tohono O’odham nation. She was taught traditional saguaro fruit harvesting at an early age by her mother, Stella Tucker. This harvest is done every year during the summer months of June and July in Tucson, Arizona and surrounding areas. The saguaro fruit is harvested and processed into syrup, jam, and wine. The wine is used during the rain ceremonies which happen after the saguaro harvest is over. This tradition has been a part of Tohono O’odham culture for hundreds of years.
Guided by the teachings of her mother, Tanisha is working to preserve traditional harvesting practices and restore native food ways. She is developing recipes with native foods, discussing history, and hosting community tastings and classes in partnership with Tohono O'Odham Young Voices podcast. Their first monthly podcast episode highlights the work they hope to accomplish over the term, including plans for public workshops during the annual saguaro harvesting season that runs from May through June.